Job Opportunities
Meat Associate |
Assist customers at the counter. Learn essential functions of the dept. along with food safety, stocking and aiding in making/creating recipes for take and make meals. Shifts include combination of day and evening hours from 8:00 am – close approx. 28 – 35 hours/week. |
Bakery Associate |
Responsible for customer interaction, including answering bakery /special cake order related questions. Responsible for keeping the department sanitized and clean. Will mix, bake, package and prepare frozen dough products. 25 – 30 hours/week including e/o weekend shifts between 7:00 am and 7:00 pm. |
Buffet Attendant |
Directly responsible for operations of the buffet. Approx. 32 hrs/week |
Host(ess)/Dining Room Supervisor |
Responsible for warmly greeting guests on arrival. Manage the efficient and timely seating of guests. Oversee that tables are waited on in a timely manner. Approx. 28-32 hrs/week
|
FT/PT AM Line Cook |
Accurately and efficiently cook menu items as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation. Includes two Sunday shifts per month |
Server |
Provide friendly, responsive service aimed at creating exceptional dining experiences for all of our guests. Some shifts will be hosting. Hours are evenings and Sundays. |
Looking for a flexible second job?
Weekend Only Shifts available in various departments of The Market. Please apply, if interested in Part-Time hours!
We provide flexible scheduling and other benefits. Oregon Dairy is in close proximity to Lancaster, Leola and Ephrata with a Red Rose Transit bus stop within walking distance.
Qualifications For All Positions: – Good customer service skills for communicating with customers and other staff • Ability to operate efficiently in a fast-paced environment
Apply Now!
You may apply online or download an application from our website and mail it to:
2900 Oregon Pike, Lititz PA 17543.
No phone calls/emails please.