Job Opportunities
FT/PT Line Cook |
Accurately and efficiently cook menu items as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation. |
PM/Weekend Busser/Dishwasher/Ice Cream Shop |
Working in the dining room clearing tables, the dish room washing dishes and the ice cream shop waiting on customers making floats, shakes and sundaes as well as hand dipping ice cream. Two evenings/week and weekends including two Sunday shifts per month one in the morning and one afternoon/evening shift.
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FT Assistant Kitchen Manager |
Seeking Assistant Kitchen Manager for a fast paced kitchen in a family restaurant. Responsible for maintaining a working knowledge of all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control. The primary role of the Assistant Kitchen Manager is one that will focus on preparation, high food quality, sanitation, cleanliness and training of new employees. Prefer 2 years of experience in varied kitchen positions including food preparation, line cook, fry cook and expediter. Have a full working knowledge of ALL areas of the kitchen (Dish Room, Prep, Buffet, Grill (Breakfast, Lunch & Dinner). Available to work shifts between 6:00 am and 9:00 pm. $13 + per hour based on experience. |
Experienced Cake Decorator |
Responsible for customer interaction, including answering bakery /special cake order related questions. Responsible for keeping the department sanitized and clean. Will package and prepare frozen dough products. Decorating cakes, cupcakes etc. using a variety of icings. |
Buffet Attendant |
Directly responsible for operations of the buffet. |
Deli Associate |
Provide good customer service by slicing meats and cheese to order and for packaging. Responsible for the sanitation of slicers. Combination of day and evening hours including weekends.
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Seafood Associate |
Provide good customer service by weighing and packaging seafood. Responsible for keeping the dept. clean. Two evenings/week and weekends. |
Bakery Associate |
Responsible for customer service, packaging and labeling products, and some baking. Shifts 11am-7pm, 2pm-7pm |
Looking for a flexible second job?
Weekend Only Shifts available in various departments of The Market. Please apply, if interested in Part-Time hours!
We provide flexible scheduling and other benefits. Oregon Dairy is in close proximity to Lancaster, Leola and Ephrata with a Red Rose Transit bus stop within walking distance.
Qualifications For All Positions: – Good customer service skills for communicating with customers and other staff • Ability to operate efficiently in a fast-paced environment
Apply Now!
You may apply online or download an application from our website and mail it to:
2900 Oregon Pike, Lititz PA 17543.
No phone calls/emails please.